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The team from Billingsgate Seafood School are returning to deliver some workshops at Classroom on the Coast to make the very best of Hastings fisherman’s catch. We will be running A Box of Seafood Workshops
A box of seafood will be the best of the local catch of that particular week - it may be dabs, gurnard and whiting and the next may be plaice, mackerel and cuttlefish. Get a feel for the seasonality of seafood and support the local fishermen at the same time.
Attendees wll learn about the species that are in the box and how to prepare, cook it
There will be a different theme to each of the workshops with the idea that you go home with fish and a receipt that you have prepared for supper!
January 14th - Box of Seafood with Hastings Fish Pie
February 11th - Box of Seafood with Aromatic Goan Curry
March 25th - Box of Seafood with Smoked Paprika, tomato and chilli spaghetti.
Cost: £32 all inclusive of ingredients and recipes.
Please contact the Seafood School on 0207 517 3548 to make a booking
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